Recipe: Yummy What a catch today? Mini bite Carrot Zuchini fritters

Recipe: Yummy What a catch today? Mini bite Carrot Zuchini fritters

What a catch today? Mini bite Carrot Zuchini fritters.

Recipe: Yummy What a catch today? Mini bite Carrot Zuchini fritters You can have What a catch today? Mini bite Carrot Zuchini fritters using 10 ingredients and 8 steps. Here is how you cook it.

Ingredients of What a catch today? Mini bite Carrot Zuchini fritters

  1. Prepare 2 of Carrot, coarsley grated-2 pcs wortel ukuran besar, parut kasar.
  2. It’s 1 of Zuchini, coarsley grated-1 zuchini bisa diganti kentang dparut.
  3. Prepare 1 clove of garlic-1siung bawang putih.
  4. You need 1 tsp of cumin–1 sdt jinten, bs di ganti cabe bubuk.
  5. You need 1 tsp of coriander-1 sdt ketumbar.
  6. Prepare 3 tbsp of corn flour-3sdm tepung jagung atau tepung segitiga biru.
  7. Prepare 1 pinch of salt-garam.
  8. Prepare 1 of eggs -1 telur,kocok.utk yg vegan bisa di ganti air.
  9. It’s of White pepper-merica.
  10. You need of Vegetable oil to shallow fry-minyak sayur utk menggoreng.

What a catch today? Mini bite Carrot Zuchini fritters instructions

  1. Combine carrot, zuchini or potato, egg, flour garlic, cumin,coriander powder, chili powder (optional)in the bowl..
  2. 2.indo language:campur wortel, zuchini atau kentang, telur, jinten,ketumbar, cabe bubuk, bawang putih dalam mangkok sedang.
  3. Add enough oil to large frying pan. Heat over medium heat. Drop heated a tablespoon the carrot mixture in to the pan.
  4. Indo language:tuang cukup minyak dalm wajan besar anti lengket,panaskan minyak dg api sedang.tuang adonan satu sendok makan ke dalam minyak.
  5. Cook 2 minutes each side or until the carrot fritters are golden brown & crisp..
  6. Indo language:goreng adonan selama 2 menit tiap sisi atau sampai berwarna kuning kecoklatan.
  7. Transfer to a plate, lined wt paper towel. Arrange the fritters on serving platter. Top with sour cream.Enjoy 😍.
  8. Indo language:angkat dan taro di piring saji yg sudah di alasi kertas roti atau tissue dapur utk menyerap minyak,sajikan dengan sour cream atau natural yogurt diatas gorengan. Bisa juga dengan cabe bagi yang suka extra pedas. Selamat mencoba..

Recommended Articles

Leave a Reply

Your email address will not be published. Required fields are marked *