Recipe: Yummy Vegetarian pumpkin with farata

Recipe: Yummy Vegetarian pumpkin with farata

Vegetarian pumpkin with farata.

Recipe: Yummy Vegetarian pumpkin with farata You can have Vegetarian pumpkin with farata using 14 ingredients and 6 steps. Here is how you cook it.

Ingredients of Vegetarian pumpkin with farata

  1. It’s of For pumpkin curry.
  2. It’s 500 g of pumpkin.
  3. Prepare 1 of small onino.
  4. It’s 1 of chilli.
  5. You need 1 of tspoon salt.
  6. You need 1 tbsp of sugar.
  7. It’s of Spring onion.
  8. It’s 1 tbsp of oil.
  9. It’s 1/4 cup of water.
  10. Prepare of For farata.
  11. You need 2 cups of plain flour.
  12. You need 1/2 cup of water.
  13. It’s 1 pinch of salt.
  14. Prepare 1 tbsp of oil.

Vegetarian pumpkin with farata step by step

  1. Wash and cut pumpkin.
  2. Heat a pan, add oil.
  3. Put the onion to fry, lightly brown. Add pumpkin, chili, salt, sugar and water..
  4. Let cook for 15 mins in low heat. Must check, mix and crush them well until soften and well cooked..
  5. Let the water dry and add the spring onion.
  6. Serve with hot homemade farata… Bon Appétit.

Recommended Articles

Leave a Reply

Your email address will not be published. Required fields are marked *